Our BrandsOur portfolio brings together respected Italian and Mediterranean brands, each selected for their heritage, craftsmanship, and uncompromising quality. From premium pantry staples to artisanal pasta, cheese, oils, and wine, every brand reflects a shared commitment to authenticity, tradition, and excellence. |
 Nicola, created 12 years ago in honor of family founder Nicola Del-Re, represents a legacy of excellence, offering exclusive imports and premium products known for their exceptional quality and value.
|  Poseidon specializes in premium Kalamata olives, dried figs, and extra virgin olive oil, leveraging decades of expertise and strong farmer relationships to supply high-quality products worldwide.
|  Molino Iaquone, rooted in the rich milling traditions of Lazio, has been producing high-quality flours since 1950, blending heritage with innovation to create premium products for pizza, bread, pasta, and pastries, trusted by artisans worldwide. |
 Pastificio L'Antica Mola combines modern technology with carefully sourced ingredients to produce premium potato gnocchi, ensuring exceptional quality and authenticity in every bite. |  Luglio has been producing premium extra virgin olive oil since 1953 in Terlizzi, Bari, combining tradition, quality, and expertise to create one of the finest oils in the world. |  Rega, founded in Southern Italy in 1965, brings authentic Italian flavours to the U.S., continuing a family tradition of producing and exporting high-quality agricultural products across generations. |
 Fumagalli, an Italian family business since the early 1900's, produces high-quality cured meats with a commitment to tradition, transparency, and responsible farming, ensuring excellence from farm to table. |  Berneri, a family business since 1910, specializes in aging and trading premium Italian cheeses, including Grana Padano PDO and Parmigiano Reggiano PDO, with a century-old commitment to quality, tradition, and excellence in both national and international markets. |  Gusto specializes in premium canned beans, offering a diverse selection of high-quality, flavourful, and nutritious legumes that bring authentic Italian taste and convenience to every kitchen.
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 Fiuggi is a premium Italian mineral water sourced from the historic springs of the Fiuggi region, celebrated for its purity, balanced minerals, and refreshing taste. Trusted for centuries for its quality and wellbeing benefits, Fiuggi embodies the Italian tradition of wellness and natural excellence. |  Velda offers a premium selection of antipasto products, including peppers, sundried tomatoes, jalapeños, dill cucumbers, capers, capsicums, and artichokes, sourced from Turkey to deliver rich flavours and authentic Mediterranean quality. |  Coppola began in the 1950's with Domenico Coppola’s passion for quality produce and customer care, growing into a thriving family business driven by dedication, innovation, and a vision for excellence. |
 Curtiriso, a historic Italian rice brand since 1875, is a leader in the packaged rice sector, offering a diverse range of high-quality, innovative, and sustainable rice products worldwide. |  Jasci & Marchesani has been a pioneer in organic wine production since 1960, crafting exceptional wines from sustainably cultivated vineyards in the Sinello Valley and Vasto hills, all vinified with renewable energy. |  Greci was born from a historic Verona bakery founded by the Tacconi family in 1947, Greci Bakery combines generations of artisanal expertise with premium ingredients to craft high-quality frozen pizza bases, handmade breadsticks and snacks. |
 La Donzelletta products come from a four-generation dairy tradition, combining natural ingredients with modern production while preserving authentic artisan flavour. Backed by the Amodio Group’s heritage since 1825, each product reflects the Neapolitan dairy tradition and a continuous commitment to quality, recognised worldwide. |  Zaccagni pasta is a fusion of tradition and innovation, born from generations of craftsmanship, carefully guarded recipes, and a diverse team dedicated to creating uniquely flavourful, artisanal pasta that embodies excellence and heritage. |  Zaffiri has been crafting premium pasta since 1889, blending over 135 years of tradition, family heritage, and artisanal expertise to create pasta that embodies the heart of Italian culinary excellence. |